Sometimes you crave the irresistible crunch of granola, but store-bought granola can be expensive and usually contains a lot of oil, sugar, and/or maple syrup. Enter vegan peanut butter banana granola.This granola is refined sugar-free and has a fair amount of protein thanks to the peanut butter! The combination of peanut butter & banana is a classic and pairs perfectly with oats, cinnamon, and maple syrup. It’s not too sweet and makes big chunks of crunchy granola clusters!
The part we can all agree on is that yummy peanut butter sauce that gets mixed into everything. It’s made with lots of natural peanut butter (the kind with zero added ingredients), maple syrup, coconut oil (for crunch), vanilla, and a pinch of cinnamon. And it’s guaranteed to kick your granola up a major notch.
Homemade granola is so easy to make at home and so much better than store-bought. If you are worried about homemade granola being difficult to make, think again. This easy and relatively healthy granola recipe only has 8 healthy ingredients. It's packed with fibers, proteins, and Omega-3s. A nutritious meal that is perfect for mornings, noons, or evenings. It doesn’t get any easier than that and I bet you have all of the ingredients in your pantry right now. You mix everything in a bowl and bake until the granola is golden and slightly crispy! Your house will smell amazing too!
IF YOU EVER GIVE THIS RECIPE A TRY, DO LEAVE A COMMENT BELOW AND/OR TAG @FRUITYEMZ AND HASHTAG #FRUITYEMZ ON YOUR INSTAGRAM POST! I WOULD LOVE TO SEE ALL YOUR YUMMY CREATIONS 🙂
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