Have you tried yaki udon? It’s an easy & delicious one-pan meal loaded with vegetables, mushrooms, and your choice of protein, all coated in an incredibly flavourful sauce that will have you craving for more. This recipe calls for a handful of ingredients to make the best stir-fried udon noodles in just 15 minutes!
Enjoy the flavours of Japan at home with this vegan maki udon. It's savoury and full of umami. Each bite will leave you craving for more.
Let me first start by saying this is not a traditional yaki udon recipe. But you’re going to love it because it’s so simple and delicious. Just one pot and 15 minutes of your time and you’ll have a vegetable yaki udon that will satisfy your need for something adventurous and delicious while being a healthy choice.
IF YOU EVER GIVE THIS RECIPE A TRY, DO LEAVE A COMMENT BELOW AND/OR TAG @FRUITYEMZ AND HASHTAG #FRUITYEMZ ON YOUR INSTAGRAM POST! I WOULD LOVE TO SEE ALL YOUR YUMMY CREATIONS 🙂
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