FRUITYEMZ 

Inspired by the popular Korean dish (but certainly not authentic!), this vegan eggplant bulgogi recipe is incredibly easy to make,...

Yam abacus seeds (算盘子) or yam gnocchi is like the Chinese version of gnocchi. For those who are new to this traditional dish, abacus...

Battered, seasoned, and air-fried to a crispy golden brown, these vegan oyster mushroom chicken will satisfy your comfort food cravings!...

The more I cook vegan dishes, the more I can see that certain dishes are just better without meat. Even ones that traditionally use meat,...

Lately, I’ve turned to posting quite a few “home-style” dishes. I recently ate an eggplant dish out at a restaurant and I wanted to try...

Have you tried yaki udon? It’s an easy & delicious one-pan meal loaded with vegetables, mushrooms, and your choice of protein, all coated...

pPacked with flavour and satisfying umami, this stir-fried eggplant with green beans (豆角烧茄子) makes a divine meal paired with some rice....

There’s no better way to beat the hot summer weather than having some addictively spicy Korean noodles! Do you agree with me? These vegan...

If you’ve been around here for a while you may have realised that I’m a little obsessed with crispy cauliflower recipes. When you batter...

Eggplant is one of those polarizing vegetables—people either adore its soft, spongy texture…or absolutely detest it. I used to dislike...

Where are my ramen fans at? Add a Korean twist to a Japanese classic with this vegan gochujang miso ramen. This spicy ramen is easy to...

Have you cooked rice in a clay pot? Cooking rice in a clay pot tastes richer, much more fragrant, and the texture is different from rice...

Sometimes you’re craving something really really really tasty, and oftentimes the secret to that craving is lots of salty, spicy...

I have been loving on baked tofu lately. It’s crispy on the outside, chewy on the inside. It can take on any flavours you choose. So...

I’ve been really loving korean flavours lately, and there was some kimchi in the fridge. Boom. This quick and easy vegan kimchi ramen...

Are you a fan of asian food takeouts? This braised tofu recipe will make you want to eat in instead of ordering or going to the...

Recently, I’ve been addicted to K-drama, and if you’re like me, chances are you have heard of or even tried this popular Korean dish. So…...

This time of year when the nights are cold, I turn to claypot cooking for warmth and comfort. Claypot somehow adds that earthy aroma to...

For all you tofu novices and tofu lovers alike, I present to you this vegan crispy teriyaki tofu recipe. There is a lot to love about...

Have you tried Japchae (korean sweet potato noodles stir fried with vegetables and meat)? This vegan Japchae recipe will show you how...