Emily Yeo
Dubu Jorim (두부조림)
Are you a fan of asian food takeouts? This braised tofu recipe will make you want to eat in instead of ordering or going to the...
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Emily Yeo
Sep 20, 20212 min read
Jjajiangmyeon
Recently, I’ve been addicted to K-drama, and if you’re like me, chances are you have heard of or even tried this popular Korean dish. So…...
Emily Yeo
Sep 18, 20211 min read
Sourdough Pumpkin Scones
In keeping with the autumnal vibes, I thought why not experiment with pumpkin flavour and when there is a chance to utilise sourdough...
Emily Yeo
Sep 15, 20212 min read
Japanese-Style Braised Tofu
This time of year when the nights are cold, I turn to claypot cooking for warmth and comfort. Claypot somehow adds that earthy aroma to...
Emily Yeo
Sep 13, 20211 min read
Crispy Teriyaki Tofu
For all you tofu novices and tofu lovers alike, I present to you this vegan crispy teriyaki tofu recipe. There is a lot to love about...
Emily Yeo
Sep 7, 20211 min read
Japchae
Have you tried Japchae (korean sweet potato noodles stir fried with vegetables and meat)? This vegan Japchae recipe will show you how...
Emily Yeo
Sep 2, 20211 min read
Sourdough Bagels
I’m loving sourdough baking more than ever right now! So if you adore sourdough (or bagels, for that matter) as much as I do, you need...
Emily Yeo
Aug 29, 20211 min read
Korean Rice Cakes (Tteokbokki)
Loaded with fiery gochujang, this vegan spicy Korean rice cake recipe is chewy, sweet and spicy, and ready in just 35 minutes from start...
Emily Yeo
Aug 25, 20212 min read
'Chicken' Yakisoba
We could all use a few more veggies in our diet these days, right? Well this vegan 'chicken'yakisoba recipe is a delicious way to get...
Emily Yeo
Aug 19, 20211 min read
Gochujang Baked Cauliflower Wings
When I found out that roasting cauliflower transforms it into something caramelised and nutty with deeply browned crispy edges,...
Emily Yeo
Aug 15, 20212 min read
PB&J Banana Oat Pancakes
You know what is nice on a cold day? Treating yourself to a stack of pancakes! There’s nothing like filling your belly with warm pancakes...
Emily Yeo
Aug 13, 20211 min read
Chocolate Banana-Stuffed Braided Bread
As usual, I had some ripe bananas lying around and was bored. Bored always means… bake! Typically i freeze ripe and use them for...
Emily Yeo
Aug 11, 20211 min read
Asian-Style Tofu Pasta
When I feel a little burned out from everyday cooking, I often turn to meals like this vegan asian-style tofu pasta for dinner. It is...
Emily Yeo
Aug 9, 20212 min read
Kiwi Mango Coconut Smoothie Bowl
Sick of having regular old cereal with milk? Spruce up your usual breakfast bowl and blend up this vegan kiwi ma go coconut smoothie bowl...
Emily Yeo
Aug 5, 20212 min read
Grilled Eggplant with Sesame Teriyaki Sauce
If you can, get your hands on some eggplant, fire up your grill to make this vegan grilled eggplant with sesame teriyaki sauce. The...
Emily Yeo
Aug 2, 20212 min read
Veggie Chow Mein
There’s nothing better than a quick and easy dinner! And this vegan veggie chow mein is exactly that. You can have it on the table in...
Emily Yeo
Jul 26, 20212 min read
Maple Rose Pull-Apart Bread
It is time to put a twist to your usual bread with these vegan maple rose pull-apart bread. Not only are they pretty in look, they’re...
Emily Yeo
Jul 24, 20212 min read
Thai Basil Chilli Tofu
My family is fond of Thai basil so we have started to grow them in our garden which is the best decision ever! And last week, I had a...
Emily Yeo
Jul 19, 20212 min read
Chocolate Mint Spirulina Smoothie Bowl
Craving mint-chocolate ice cream? I got you! This detox smoothie combines ingredients you normally don’t picture together: spirulina,...
Emily Yeo
Jul 17, 20212 min read
Marble Cake
If you like chocolate but don't want something too rich, this vegan marble cake recipe is perfect for you! The alternating layers of...
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