FRUITYEMZ 

Who doesn’t love a comforting breakfast?! I have to say that I’m a huge fan of savoury and sweet breakfasts. I wanted to have both types...

Happy easter! The classic dirt cups from my childhood have gotten a makeover and have been revamped into healthy(er) vegan chocolate...

When it’s chilly outside (like today) or when you have a cold and want something to warm you to the core, there’s nothing better than a...

Are your days at home long? Need something new to sweeten it up (but not too sweet!)? These vegan chocolate chip peanut butter banana...

Cooking with teriyaki sauce is always something very interesting for me. when i was a child, my family almost never cooked Japanese...

I know I probably say this every time I make a new smoothie recipe but this really is the one of best smoothie I’ve ever had! This vegan...

Easter is looming and I don't want to miss out on all the chocolately treats so it's my mission this month to make some great vegan...

Huajuan 花卷 (literally named “flower rolls” for their shape) are usually made with Chinese scallion rolls twisted into the shape of a...

I love chinese takeout, but I don’t love all the extra calories. That’s why I like to take classic Chinese dishes and make lighter...

Feeling hot on this hot summer day? This vegan orange avocado smoothie bowl is like a creamsicle dream and you are going to love it on a...

Granola is arguably one of the most versatile snacks. You can eat it on top of yogurts, sprinkle it on smoothie bowls, add it to ice...

If you aren’t a tofu lover already, you will be after you try this vegan Chinese takeout tofu & broccoli style. It has a tender texture...

Can’t go on a holiday due to the current pandemic? This vegan pineapple smoothie will make you feel like you’re relaxing on the beach. It...

I’ve always loved spicy food. Let me rephrase that, I’ve always constantly craved spicy food. I just love that kick. And when a recipe...

Want your kids to get into eating more vegetables? Delicious and healthy, these vegan veggie wraps feature a thin layer of avocado mash,...

Have you tried fresh, ripe jackfruit before? In case you haven’t seen a jackfruit, they’re massive and spiky. And when this one first...

I make fresh bread on weekly basis but I have been experimenting and trying out different recipes that I can start adding to my...

Crispy eggplant covered in a sticky sweet, sour, savoury and slightly spicy sauce, this vegan fish-fragrant Sichuan eggplant is a...

I enjoy baking bread, so on my last trip to the supermarket I saw some gorgeous Japanese purple sweet potatos, decided to buy some to...

Gooey, rich and full of sumptuous chocolate filling, this vegan healthy 'Nutella' babka is surprisingly easy to make, and is an indulgent...